 "Get Hooked on West Virginia" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | Striper Nuggets by carpmaster |
|
| Type: | Appetizer | |
| Servings: | ||
| Difficulty: | Easy | |
| Prep Time: | Less than 15 minutes | |
| Cook Time: | Less than 15 minutes | |
| Ingredients: | milk corn flour vegetable oil |
|
| Directions: | Remove dark meat from fillet. Cut into 1 1/2" squares or similar. Let sit in a bowl of milk while you dig out your frying pan, and a bowl to put your corn flour in. Put enough vegetable oil in the pan to cover the bottom to about 1/4" or use a deep fryer. Remove a couple pieces of fish at a time from the milk and roll it around in the cornflour while you heat up your oil. Fry to a golden brown. Remove from pan and place on a cookie rack to drip dry.Salt to taste, kick back and enjoy. | |
| Other Notes: | You must use corn flour, not corn meal. Cookie rack works better than putting fish on paper towels to drain oil. | |
| Date Added: | 02/17/09 03:55 AM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
WVFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
